NYC to Open Its First High-End Marijuana Supper Club touts itself to be New York’s “first marijuana experience dedicated to fine dining.” The unique menu features an alluring roster infused with a variety of strains, each carefully chosen to “to balance the flavors of each dish and for their psychoactive properties throughout the flow of the dinner.” Note, the name Sinsemilla references to a seedless variety of pot which packs a particularly high concentration of cannabinoids. The 9-course menu for Spring includes dishes such as cold-smoked scallop crudo with OG Kush oil; roasted ribeye with Maui Waui baked potatoes; potato gnocchi with White Widow buttered wild mushrooms and fresh Diesel; and warm Girl Scout Cookies Chocolate Cake topped with Grand Daddy Purple Ice Cream However, as the restaurant insists: “ isn’t about getting high — it is about haute cuisine.” ny-marijuana-supper-club The underground restaurant was founded in New York and the sleek video below offers a peek at their recent offerings:


NYC to Open Its First High-End Marijuana Supper Club.

Charisma Madarang

I enjoy long walks to Taco Bell.